Culinary pleasure and an ambience that appeals to all senses. Enjoy seasonal and regional dishes, which are prepared by our team under the direction of the chef Tobi Stegmann. Look forward to a good time and experience authentic cuisine that bears its own signature. Whether it’s during your lunch break, for a business lunch, the private dinner for two or larger family or company events.
What you can expect
The basis for excellent food is the selection of fresh ingredients. The focus is on the use of seasonal and regional products. Quality and passion for the craft characterize our work. We would be pleased to welcome you soon as guests in the Restaurant EISVOGEL.
Weekly MenuThere was nothing for you among our daily changing LUNCH MENUS? Then take a look at our other menu offers.
Our Team
We look forward to seeing you.
Tobi Stegmann
For our chef Tobi Stegmann, cooking is a passion and you can taste this in all his dishes. He creates top cuisine and sees this craft as his calling. Quality and passion characterize his work.
More about Tobi
Contact & reservation
We are at your disposal for a reservation.
You can reach us by phone or by eMail.
telephone: 0811 299 917 30
email: restaurant@soller-businesshotel.de
Opening Hours
Monday to Friday
Midday from 11:30 a.m. to 02:00 pm
In the evening from 06:00 to 10:00 p.m.
We look forward to your reservation under 0811 299 917 30.
